Black Currant Balsamic Vinegar Aged 18 Years

Our premium Black Currant Balsamic Vinegar is a hybrid of 18 year old balsamic and blackcurrants. The result is an intense flavor profile with notes of sweet blackcurrants. This unique blend makes it ideal as a dressing or marinade for meats, poultry, fish, vegetables, and salads. 

The stackable design of these 250 ml bottles makes them easy to store.